9 Inch Chef Knife
A Bigger, Bolder Chef’s Knife
If a standard chef knife feels just a little too small, this is the knife you've been needing. This oversized 9" chef knife is built for those who want more—more length, more control, more cutting power. Forged from high-carbon German stainless steel and designed with a hybrid blade profile that blends the best of German heft and Japanese precision, this knife is all about confidence in the kitchen.
The longer blade makes quick work of slicing roasts, cutting down larger produce, or prepping family-sized meals with fewer strokes. Its heavy-duty construction offers added weight and momentum, giving you extra cutting power without extra effort. Customers often say they're surprised by the size—but once it’s in hand, the balance and control speak for themselves.
With a modern silhouette and a choice of four bold handle colors—black, red, white, or blue—this knife doesn't just perform like a pro tool, it looks like one too.
Why You’ll Love It
- Fabricated from imported high-carbon German stainless steel
- Precision forged construction with a seamless transition from blade to handle
- Professional satin-finished wavy teeth are finely honed and razor sharp to penetrate tough outer crusts or skins
- Full tang extends the entire length of the handle for exceptional balance and strength
- Ergonomically curved modern double-rivet handle promotes tireless slicing
- Designed in the USA
Product Details
Handle Color: Black
Manufacturing Method: Forged
Handle Material: ABS
Blade Hardness (HRC): 55-57
Blade Material: High Carbon Stainless Steel
Packaging Type: Plastic Full Blister
Knife Measurements
Net Weight: 9.35 oz ; 265 g
Blade Height: 1.25 in ; 31 mm
Handle Width: .8125 in ; 21 mm
Knife Length: 15.25 ; 388 mm
Handle Length: 5.25 in ; 134 mm
Blade length: 10 in ; 254 mm
Blade Thickness: .0875 in ; 2.22 mm
Care And Use
To maintain the edge and extend the life of your kitchen knife, we recommend handwashing with mild soap and drying immediately.
Avoid placing knives in the dishwasher—especially the top rack—as high heat and harsh detergents can damage the blade and handle over time.
SKWARE Chef Knives
