There’s nothing like the crackle of slicing a warm, fresh sourdough loaf—and the right bread knife makes all the difference.  SKWARE bread knives are designed to slice cleanly through even the crustiest homemade artisan loaves without crushing the crust or leaving a crumb trail mess. The result?  Beautiful, bakery-worthy slices at home.

Designed with 2x the teeth, the inner serration never touches the cutting board, making these knives stay sharper, longer.  Pair our blade with a light offset handle that allows you to cut all the way through without awkward angles or banged-up knuckles and you have the best bread knife on the market today.