Meet the knife designed for chopping vegetables.  A nakiri knife makes slicing through carrots, cucumbers, and leafy greens feel effortless—delivering clean, even cuts every time.  Inspired by Japanese tradition and reimagined for the modern kitchen, our Japanese nakiri knife blends sharp performance with a design that feels balanced in your hand and beautiful on your counter.

Whether you’re prepping a quick salad, need a substitute meat cleaver, or plan on perfecting your weekend stir-fry, a nakiri knife brings confidence and precision to your everyday cooking.