10 Inch Double Serrated Bread Knife
Lighter, Stronger, 2x More Efficient
Engineered for precision and power, this classic double serrated bread knife is a game-changer for restaurants looking for a lasting bread knife. With a dual-layer serration design, it grips and glides through both the toughest homemade bread crusts or soft pastries—delivering cleaner cuts with less effort.
Crafted from high-carbon stainless steel, you get better control, reduced wrist fatigue, and smoother, straighter slices every time with a blade designed to never get dull.
Available in and 8 inch or 10 inch option, the blade is built to tackle dense crusts in oversized sourdough, focaccia, and artisan loaves with minimal effort and no crushing or tearing. The refined double serration edge makes fast work of delicate pastries and cakes, giving you professional-level performance with a featherlight feel.
Whether you’re baking at home or slicing in a commercial kitchen, this bread knife delivers effortless precision with every cut—beautifully balanced, razor-sharp, and built to last.
Why You’ll Love It
- Double serrated edge for fast, smooth slicing and lasting sharpness
- Reduces crumbs due to cleaner cutting, less tearing
- Grippy TPE handle allows comfortable use without crushing your knuckles
- Perfect for homemade bread, sourdough, and artisan breads
- Lighter, stronger, and cleaner slicing compared to traditional bread knives
- High-carbon stainless steel provides durability and resistance to corrosion, rust, staining
- Designed in the USA
Product Details
Item No: G-BREA10BK24
Color Handle: Black
Manufacturing Method: Stamped
Handle Material: Thermoplastic Elastomers (TPE)
Blade Hardness (HRC): 53-55
Blade Material: High Carbon Stainless Steel
Packaging Type: Half Blister
Item No: G-BREA08BK24
Color Handle: Black
Manufacturing Method: Stamped
Handle Material: Thermoplastic Elastomers (TPE)
Blade Hardness (HRC): 53-55
Blade Material: High Carbon Stainless Steel
Packaging Type: Half Blister
Knife Measurements
10 Inch Measurements
Net Weight: 6.37 oz ; 180 g
Blade Height: 1.5 in ; 38 mm
Handle Width: .9375 in ; 24 mm
Knife Length: 14.625 in ; 372 mm
Handle Length: 4.875 in ; 124 mm
Blade length: 9.75 in ; 248 mm
Blade Thickness: .11 in ; 2.82 mm
8 Inch Measurements
Net Weight: 5.82 oz ; 165 g
Blade Height: 1.5 in ; 38 mm
Handle Width: .9375 in ; 24mm
Knife Length: 13 in ; 330 mm
Handle Length: 4.875 in ; 124 mm
Blade length: 8.125 in ; 206 mm
Blade Thickness: .11 in ; 2.82 mm
Care And Use
To maintain the edge and extend the life of your kitchen knife, we recommend handwashing with mild soap and drying immediately.
Avoid placing knives in the dishwasher—especially the top rack—as high heat and harsh detergents can damage the blade and handle over time.
SKWARE Bread Knives
