2pc Carving Knife Set
The Carving Set That Brings the Wow
Slicing into a holiday roast or perfectly smoked brisket deserves the right tools—and this 2-piece carving set delivers both beauty and performance. Featuring a razor-sharp carving knife and matching fork, it’s crafted from forged high-carbon German stainless steel for clean cuts and precise control at the table or grill.
The iconic triple-riveted handles are made from rich, natural walnut—offering a comfortable grip with timeless character and durability. Both pieces are housed in a custom wood gift box that’s as refined as the tools inside, making this set an ideal gift for anyone who takes pride in hosting, grilling, or celebrating around the table.
Whether a turkey needs carving, a backyard BBQ is coming up, or a celebratory dinner, this carving set is built to make the moment feel special—so slice (and look) better while doing it.
Why You’ll Love It
- Set includes an 8 inch carving knife and 7 inch meat fork
- Razor-sharp for delicate slicing and carving of meats including turkey, BBQ, brisket, and more
- Fully forged full tang construction offers durability and a seamless transition from blade to handle
- Professional, satin-finished blade provides precise control and is finely honed for long-lasting sharpness
- High-carbon German stainless steel provides durability and resistance to corrosion, rust, staining
- Designed in the USA
Product Details
Item No: SET-CARVWD24
Color Handle: Walnut
Manufacturing Method: Forged
Handle Material: Walnut
Blade Hardness (HRC): 55-57
Blade Material: High Carbon Stainless Steel
Packaging Type: Wood Gift Box
Knife Measurements
Net Weight: 7.12 oz ; 202 g
Blade Height: 1.88 in ; 48 mm
Handle Width: .75 in ; 19 mm
Knife Length: 14 in ; 356 mm
Handle Length: 5.75 in ; 146 mm
Blade length: 8.25 in ; 210 mm
Blade Thickness: .09 in ; 2.25 mm
Fork Measurements
Net Weight: 5.63 oz ; 160 g
Fork Height: 1 in ; 25 mm
Handle Width: .75 in ; 19 mm
Fork Length: 13 in ; 330 mm
Handle Length: 6 in ; 152 mm
Blade length: 7 in ; 178 mm
Blade Thickness: .27 in to .11 in ; 6.88 mm to 2.87 mm
Care And Use
To maintain the edge and extend the life of your kitchen knife, we recommend handwashing with mild soap and drying immediately.
Avoid placing knives in the dishwasher—especially the top rack—as high heat and harsh detergents can damage the blade and handle over time.
